94,99 €*
% 105,89 €* (10.29% gespart)ⓘ Der Preis zeigt den günstigsten Preis der letzten 30 Tage im Shop
Inhalt: 0.75 Liter (126,65 €* / 1 Liter)
Sofort verfügbar, Lieferzeit 1-5 Tage (DE, Ausland abweichend)
Produktnummer: CDIN3002
Jahrgang | 2017 |
---|---|
Alkohol | 15 Vol. % |
Allergene Hinweise | enthält SULFITE |
Herkunftsland | Italien |
Region | Toskana |
Auszeichnungen | Robert Parker : 96 Punkte James Suckling : 94 Punkte Falstaff : 96 Punkte Wine Spectator : 93 Punkte Antonio Galloni Vinous : 93 Punkte |
Casanova di Neri Brunello - druckvoller, expansiver und eleganter
Rotwein aus Italien
Rotwein aus Italien
"This is one of my all-time favorite Brunellos, and although personal tastes are fluid and may change from time to time, there is something timeless and solid about this wine. It's like a touchstone. The Casanova di Neri 2017 Brunello di Montalcino Tenuta Nuova is graced with a similar interlude of elegant rose or crushed flower that we saw in the annata wine. It appears more prominently here, and with more shape and focused intensity. Make no mistake, Giacomo Neri builds wines for pleasure and sensual impact, and this wine (helped by a hot growing season and 15% alcohol) ticks all those boxes. But it also shows floral elegance and sour cherry freshness that defies our expectations of the vintage." Monica Larner für Robert Parker
"Expressive, complex and long, despite its compact profile today. Delivers black cherry, blackberry, violet, mineral and tobacco flavors that prevail, while assertive yet refined tannins leave their mark on the lingering finish. Best from 2025 through 2042." Wine Spectator
"The 2017 Brunello di Montalcino Cascina Nuova lifts up with a layered display of peppery herbs, musky plums, black raspberry, crushed stone, tobacco and smoke. It’s silky yet juicy, pliant and staining to the senses, offering violet and lavender tones balanced by cooling acids and hints of candied citrus. The 2017 really plays with the palate; it’s spicy, long and intense, and lightly structured yet classically dry. Balsamic herbs, salted licorice – it goes on and on like a spice box menagerie. An elegant pleasure bomb." Eric Guido für Vinous
"Sattes, funkelndes Granatrot. Intensive Nase mit Noten nach Granatapfel, roter Rübe, dann viel Zwetschge und dunkle Kirsche. Herzhaft und zupackend am Gaumen, dunkle Beerenfrucht, öffnet sich dann mit viel dichtmaschigem Tannin, im Finale fester Druck." Falstaff
"Expressive, complex and long, despite its compact profile today. Delivers black cherry, blackberry, violet, mineral and tobacco flavors that prevail, while assertive yet refined tannins leave their mark on the lingering finish. Best from 2025 through 2042." Wine Spectator
"The 2017 Brunello di Montalcino Cascina Nuova lifts up with a layered display of peppery herbs, musky plums, black raspberry, crushed stone, tobacco and smoke. It’s silky yet juicy, pliant and staining to the senses, offering violet and lavender tones balanced by cooling acids and hints of candied citrus. The 2017 really plays with the palate; it’s spicy, long and intense, and lightly structured yet classically dry. Balsamic herbs, salted licorice – it goes on and on like a spice box menagerie. An elegant pleasure bomb." Eric Guido für Vinous
"Sattes, funkelndes Granatrot. Intensive Nase mit Noten nach Granatapfel, roter Rübe, dann viel Zwetschge und dunkle Kirsche. Herzhaft und zupackend am Gaumen, dunkle Beerenfrucht, öffnet sich dann mit viel dichtmaschigem Tannin, im Finale fester Druck." Falstaff
Eigenschaften "2017 Tenuta Nuova Brunello di Montalcino DOCG"
Verschluss | Naturkorken |
---|---|
Lagerpotential | bis 2042+ |
Hersteller | Casanova di Neri |
Rebsorten | Sangiovese 100% |
Restzucker | 1,25g/l |
Gesamtsäure | 5,69g/l |
Ausbau | für 30 Monate im großen Holzfass plus 18 Monate auf der Flasche |
Anbau | konventionell |
Trinktemperatur | 16°C bis 18°C |
Gewicht | 1.3 kg |
Eigenschaften "2017 Tenuta Nuova Brunello di Montalcino DOCG"
Verschluss | Naturkorken |
---|---|
Lagerpotential | bis 2042+ |
Hersteller | Casanova di Neri |
Rebsorten | Sangiovese 100% |
Restzucker | 1,25g/l |
Gesamtsäure | 5,69g/l |
Ausbau | für 30 Monate im großen Holzfass plus 18 Monate auf der Flasche |
Anbau | konventionell |
Trinktemperatur | 16°C bis 18°C |
Gewicht | 1.3 kg |